Elevate Every Event.
French · Mediterranean · Asian Fusion
Jérôme Abraham
Accommodated
Miami Beach · Sunny Isles · Fort Lauderdale · Coral Gables · Palm Beach
Personalized menus — premium sourcing
Finding inspiration in every turn.
Lavish Gastronomy Privé is a high-end dining experience that offers a luxurious and exclusive culinary journey. The concept revolves around providing a private and intimate dining experience for individuals or groups, transforming any location into a sophisticated gastronomic destination.
Every menu is curated by Private Chef Jérôme Abraham and built around exquisite, premium ingredients, individual preferences, and dietary restrictions. A professional team attends to every detail — from ambiance to service — while curated wine pairings complement each course. Whether an intimate dinner for two, a celebratory gathering, or a corporate event, the experience unfolds in the comfort and privacy of your chosen location.
Three ways to dine.
Private Chef Dinner
A multi-course tasting menu in your home or chosen venue, with optional wine pairings and service tailored to the evening.
Personal Chef
Regular bespoke dining for your household — weekly or monthly menus designed around your tastes, schedule, and dietary needs.
Event Catering
Curated culinary experiences for celebrations, corporate dinners, and special occasions across South Florida.
From first message to first course.
Contact
Fill in the form on our contact page with your date, location, and the occasion you have in mind.
Design
We design your menu according to your personal requests, dietary restrictions, and preferred cuisine.
Proposal
We send you a proposed menu with a detailed quote for your review and approval.
Relax
We lock your date in our calendar and handle the rest — you simply arrive at your own table.
Jérôme Abraham
Jérôme Abraham is a French culinary artist trained at the world-renowned Lycée Hôtelier Paul Augier in Nice. His career has carried him through France, Switzerland, Italy, the United Kingdom, and Hong Kong, where he cooked and led kitchens for several Michelin Star-winning restaurants.
As Executive Chef, he has crafted menus, written recipes, designed plating, and trained entire brigades — acting as both the head of the kitchen and the heart of the restaurant. His cooking honors traditional French technique while weaving in the flavors and methods of the countries he has worked in, always with respect for origin, season, and quality.
Jérôme arrived in the United States in 2021, serving as Executive Chef at Atrium Dumbo in New York before bringing his vision to Florida with RDG Groupe, AVA Restaurant in Winter Park, and MILA. He has represented Clement Design in international campaigns, demonstrated at culinary festivals worldwide, and serves as a member and exam juror for Disciples Escoffier International. Since December 2022, he is the owner of Lavish Gastronomy Privé.
Vacheron ConstantinLuxury catering South Florida, featured in Miami's premier publications.
Celebrated for a career spanning 25 years and multiple continents, Chef Jérôme Abraham's transition from prestigious global kitchens to the top of Miami's gastronomic scene has been widely documented by the city's leading publications. Explore the stories and the Michelin-rooted philosophy behind the flavors that are redefining high-end catering across South Florida's most prestigious events.
"In search of a private chef to cater your event? Your search is over. Chef Jerome is a giant of talent and taste extraordinaire."
Treat your loved one to a delicious experience.
Choose an amount and write a personalized message to make this gift your own. A private chef experience is a memorable way to celebrate birthdays, anniversaries, holidays, or simply someone special.
Gift Card Experience
Follow your private chef Miami.
Reserve your date, or simply ask.
We take a limited number of private engagements each month across Miami Beach, Sunny Isles, Fort Lauderdale, Coral Gables and Palm Beach. Tell us about your evening and we will answer within the day.